French and Spanish Night (every Monday from 18:30hrs onwards)
Every Monday night, join us for a Spanish Fiesta and La Provence Menu at the Copperfield’s Restaurant. From a selection of traditional antipasti to main courses such as hake and tuna empanada and ratatouille St Tropez – you can taste the best dishes that come out of these 2 countries.
Browse through our menu and book a table for a special Monday evening!
Menu for the French & Spanish Night
Cold Counter
Indulge in an array of Spanish and French antipasti from the Mediterranean coasts including fish terrines, Chorizo platter, pimento stuffed olives, roasted red peppers, chickpea salad, tomato and olive salad, mixed greens, orange and almond salad, stuffed mushrooms, crab croquettes and more, complimented with sauces, dressings, herbed oils and vinegars
Soup and Pasta
Cream of pea soup garnished with watercress
Spanish Paella with chicken, chorizo and shellfish and saffron flavoured rice
Vegetarian Dish
Leek and onion quiche with 3 cheeses
From the Hot Counter
Hake and tuna empanada
Bacon wrapped tenderloin of pork with thyme rosemary and parsley
Braised Rump of beef with carrots, onions and potatoes in red wine jus
Ratatouille St Tropez
Balsamic and ginger glazed carrots
Boulanger potatoes
Desserts
A selection of homemade cakes and deserts including Charlotte Royale, peach frangipane, Crema Catalana, Chocolate profiteroles, strawberry bavaroise and fruit salad
Adult: €24.95 per person
Children (5-12 years): €10.50 per child
Including 1/2 bottle of wine & 1/2 bottle of water
Complimentary Parking, Subject to Availability.
Valid until June 2020.